The Nittany Epicurean's 2019 Lucky Rock Sauvignon Blanc Review

The Nittany Epicurean's 2019 Lucky Rock Sauvignon Blanc Review

As you may know, we tend to pretend we don't care when we get a good review (but secretly we do). Most recently, the illustrious Michael Chelus, at Nittany Epicurean, took some time to taste our 2019 Sonoma County Sauvignon Blanc. Here’s a little bit of what he had to say.

“This wine would be an ideal aperitif on a hot summer day. It would also pair perfectly with freshly shucked oysters or seared scallops in a beurre blanc…”

Thanks Michael! If you could get us that seared scallops in a beurre blanc recipe, we would love to give the pairing a whirl.

To read the full article along side many others, and to give Nittany Epicurean some love back, check out this link:

http://nittanyepicurean.blogspot.com/2020/08/2019-lucky-rock-wine-co-county-cuvee.html

Also, worth noting that Michael hasn’t had the chance to taste our 2018 “County Cuvee” Pinot Noir so stay tuned for a review on that!

All the best!